Zac’s Scrambled Eggs
I love that my oldest child is already falling in love with creating and cooking in the kitchen! I must admit, I am not always good at including… Read More »
Roasted Broccoli
Have you ever made roasted broccoli? It is so simple and really delicious. I have to let you in on a little secret, but please don’t tell my… Read More »
Curry Lentils with Chicken and Coconut Rice
I was in the mood to make something different today. Sometimes I feel like all my food tastes the same, like it obviously came from my kitchen and… Read More »
Chocolate Chip, Coconut, Banana Snack Cake
Have you made a snack cake before? They are a casual cake, typically with no frosting, and are served right from the pan (as opposed to removing, frosting,… Read More »
Cilantro & Black Bean Hummus
It has been a few days since I’ve posted a recipe because Brandon and I got a weekend away and I am still “acclimating” to real life again!… Read More »
Dutch Babies with a Berry Sauce
This is one of our favorite weekend breakfasts (and sometimes weekdays if I’ve really got it together!). It comes together quickly and is so fun to make, watch… Read More »
Breakfast Cookies
Don’t you just love cookies? I have the worst self-control when it comes to these lovely bites of heaven, it is easy to eat way too many! My… Read More »
Hot Fudge
This winter I made hot fudge for Christmas gifts, I had no idea how much I loved the stuff until I made over 2 gallons, now I can’t… Read More »
Pineapple Mango Salsa with Quinoa and Pork Nachos
I love using “leftovers” to make a completely new meal, this way it doesn’t seem like it is left over. My mom always called this “planned overs” growing… Read More »
Asian Fusion Pork Chops
If you’ve read much of my blog you know I believe in farm fresh and organic meats. Well at the end of last summer we brought that belief… Read More »
The kitchen is where I express myself. It is where I go when I need to process or escape. Cooking is my creative outlet and my stress reliever. When I am in my kitchen, my ingredients listen to me, they do what I want, and I can produce something that is satisfying, tasty, and healthy without it whining or talking back to me! Join me as I journey through life in my kitchen. 
