Fruit Salsa
It’s that time of year when I start thinking about summer life. I am excited to play with my kids for the next few months, but I’m realistic… Read More »
Rubarb Cinnamin Muffins
The thing I love about rhubarb in baked goods is the mixture of sweet and tart! These muffins embody that perfect combination of flavors, with the delicate texture… Read More »
Bacon, Tomato, and Basil Penne
I love the flavor combinations in this dish. It is has a rich tomato sauce mixed with bacon and the freshness of basil! The first time I made… Read More »
Chicken Quinoa Soup
Last week I had two sick kids. When more than one of my kids is sick at a time I feel like I am going to go crazy!… Read More »
Chicken Divine
I think one of the first things Brandon specifically asked me to make for him was this dish, which he calls Chicken Divine, but it is traditionally Chicken… Read More »
Broccoli Cheddar Soup
I have had a love affair with broccoli cheese soup since the first time I had it. The problem is, I have had a lot of “less than… Read More »
Banana Cookies, 2 ways!
For some reason I have a lot of overly ripe bananas these days, but I’m not complaining! I love making (and eating) banana bread, but it is fun… Read More »
Taco Salad
I love a “hearty” salad, don’t you? Full of fresh veggies, but enough protein to really keep you full! Since the spring sun has been in full bloom… Read More »
Almond Rhubarb Cookie Bars
I had this lovely bag of rhubarb sitting in my refrigerator, just looking at me, begging to be used for something different! I love traditional uses for rhubarb,… Read More »
Almond Raspberry Ice Cream Pie
I had the privilege of making my sister-in-law Amie a birthday dessert! I just LOVE blessing someone with something tasty to eat, especially for their birthday. I don’t… Read More »