Goat Cheese Chicken Breasts
While driving through Wyoming on our road trip to Colorado Springs last month I started daydreaming about what I could stuff with goat cheese, well over a month… Read More »
Honey Poppy Seed Fruit Salad
One of my favorite parts of summer is the fresh fruit. There is really no reason to have dessert (not that it stops us) when there is so… Read More »
Cold Green Bean Salad with Salami
I was blessed to spend the good part of my Saturday preparing food for my dear friend Caitlin’s baby shower. She is a friend who is dear to… Read More »
Portobello French Onion Soup
If I listed my top 5 favorite soups, French onion would be in it. I love the deep flavor of the broth, the sweetness of the onions, the… Read More »
Bleu Cheese Rosemary Compound Butter
Do you ever feel like you want to “dress up” your dinner? Sometimes I want to take something normal and make it seem special, that’s what this compound… Read More »
Shepherd’s Pie
I had never eaten Shepherd’s Pie until one day about 8 years ago. I was watching the food network and Rachael Ray was fixing this amazing comfort food,… Read More »
Kale Chips
We are in the midst of kale season! I’ve got kale everywhere in my garden! As much as I like cooking with it (and blending it) I can’t… Read More »
Bacon, Mushroom, Parmesan Cheese Frittata
Sometimes I get bored with the same thing for breakfast. I love this meal and feel like there is so much I want to do with it, but… Read More »
Creamy Basil Salad Dressing
This weekend I was in the mood for Caesar Salad, but sadly my fridge was lacking in the most important part, the dressing! I began to think about… Read More »
Korean Beef – Bulgogi
I told you I’ve been in an Asian food mood, right? This dish is no exception, but it is so wonderful and simple. Don’t you just love meals… Read More »
The kitchen is where I express myself. It is where I go when I need to process or escape. Cooking is my creative outlet and my stress reliever. When I am in my kitchen, my ingredients listen to me, they do what I want, and I can produce something that is satisfying, tasty, and healthy without it whining or talking back to me! Join me as I journey through life in my kitchen. 
